Saturday in Princeton




We will be at farmers’ market in Princeton on Saturday morning. We now have chestnuts. We have lots of potatoes, tomatoes (including canning tomatoes by the half bushel) and peppers (sweet green, orange, and red plus hot varieties — jalapeno and habanero). We’ll also bring some red raspberries, sweet potatoes, herbs (basil, mint, cilantro), garlic, turnips, green onions, lettuce, arugula, kale, chard, radishes, green beans, winter squash (including pumpkins), gourds, and eggplant. We’ll bring red raspberry jam from our berries and honey from our farm. Plow Creek Bakery is on vacation. Market opens at 8:30.

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